Corner King Edward Parade
& Church Street
Devonport
Auckland
New Zealand

Outcatering Menu Options
Savoury Selection
SALMON, DILL, LEMON AND CAPER PIES
HAM, PINEAPPLE AND CHEESE PASTRY PINWHEELS
LAMB SAVOURIES TOPPED WITH WHIPPED KUMARA MASH
HUMMUS, SUNDRIED TOMATO AND ROCKET ON MINI TOAST ROUNDS
SMOKED SALMON, CUCUMBER AND EGG MAYONNAISE CLUB SANDWICHES
POACHED CHICKEN AND CHIVE WHEAT GRAIN SANDWICHES
ROAST VEGETABLE AND BLUE CHEESE CUSTARD TARTS
PRAWN SUSHI WITH WASABI AND SOY SAUCE
SMOKED CHICKEN AND GUACAMOLE ON TOASTED PECAN BREAD
ROAST LAMB, BABY SPINACH AND AIOLI ON BRIOCHE
MINI PUMPKIN, SPINACH AND GOATS CHEESE QUICHES
SMOKED SALMON WRAPPED GRISSINI STICKS WITH CREAMY HORSERADISH SAUCE
CHICKEN LIVER PATE ON CROSSTINI WITH TURKISH FIGS
VEGETARIAN NORI SEAWEED RICE ROLL WITH WASABI AND SOY
Sweets Selection
CHOCOLATE MUD SLICE
CARAMEL & CHOCOLATE SLICE
CREAM CHEESE AND APRICOT SLICE
SPICY APPLE PARCELS
MACAROON DROPS
WHITE & DARK CHOCOLATE éCLAIRS
FRUIT AND CUSTARD TARTLETS


